Vegan ragù is a vegan and vegetarian alternative to the classic Bolognese sauce. We designed and created it
for anyone who doesn't want to eat meat, with the intention of providing them with a tasty product that
is every bit as delicious as the classic ragù. We make it with Italian tomato pulp, extra virgin olive oil, tofu, and aromatic herbs. Honestly, you'll find it almost impossible to distinguish the vegan recipe from the original.