The truffle pesto “Monti” is born from the idea of enriching our classic Genoese pesto get marring it with one of the most precious ingredients of the earth: the truffle. Simplicity and elegance that combined in a unique recipe make a delicate product. Ideal for appetizers but also for first courses ad Trofie, gnocchi and…why not? With a simple pureè. With truffle pesto you can enrich also the most simple dish.